Comparison between ecuadoran genotypes of cavy litters (cavia porcellus) and cavies bBred in Peru

Abstract

Background: The threat of extinction posed on different unprotected genotypes from the Andean Ranges of Ecuador is calling for new studies and preservation measures to keep the biological diversity of the area, which has enormous perspectives for human nutrition. The aim of this paper was to compare the sizes and weights up to the weaning stage of native Ecuadoran cavy litters in Azuay province, with the Peruvian-bred line. Methods: The study took place on Irquis experimental farm, belonging to the Faculty of Agricultural Sciences, University of Cuenca, Ecuador. The database was based on the records of breeding animals screened among farmers from Azuay and Cañar, and it included their phenotypic traits. Results: No significant differences were observed in the month of parturition, or the number of parturitions, or the genotype regarding the size of the litter at weaning. The data from Azuay and Peru were similar in terms of litter size at birth (3.1 and 3.2, respectively). However, it was higher regarding litter weight at birth and weaning (432 and 837 g, compared to the 313 and 570 g from Azuay, but no different from Cañar). Conclusions: The native genotypes from Azuay and Cañar were inferior to the Peruvian genotype, in terms of birth weight and weaning weight. Azuay was no different from Peru, according to litter size at birth or weaning. The potential observed in this genotype should be further developed.