Statistics for Uso de la Fermentación de la Chicha de Jora como Método para Ablandar y Desnaturalizar Carne de Res y Pescado
Total visits
| views | |
|---|---|
| Uso de la Fermentación de la Chicha de Jora como Método para Ablandar y Desnaturalizar Carne de Res y Pescado | 35 |
Total visits per month
| views | |
|---|---|
| May 2025 | 0 |
| June 2025 | 0 |
| July 2025 | 0 |
| August 2025 | 0 |
| September 2025 | 17 |
| October 2025 | 6 |
| November 2025 | 12 |
File Visits
| views | |
|---|---|
| Trabajo-de-Titulación.pdf | 30 |
Top country views
| views | |
|---|---|
| Ecuador | 25 |
| Peru | 5 |
| Mexico | 3 |
| Chile | 2 |
Top city views
| views | |
|---|---|
| Cuenca | 21 |
| Quito | 4 |
| General Pedro María Anaya | 1 |
| Huaylillas | 1 |
| Jesus Maria | 1 |
| La Victoria (Santa Catalina) | 1 |
| Las Condes | 1 |
| Mexico City (Centro) | 1 |
| Mexico City (Zedec Santa Fe) | 1 |
| San Isidro | 1 |
| Santiago | 1 |
| Yarabamba | 1 |
