Browsing by Author "Quezada Mora, Jessica Noemi"

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    Elaboración y mantenimiento de seis masas madres y su aplicación en el pan baguette, campesino, panettone y pan de molde
    (Universidad de Cuenca, 2013-11-11) Genovés Astudillo, Johanna Lourdes; Quezada Mora, Jessica Noemi; Jaramillo Granda, Marlene del Cisne
    Our research topic is focused on the development and maintenance of six masses mothers from a sourdough made with rye and its application in bread baguette, peasant, panettone and bread, the same to be made with different types of leavening, such as industrial and natural fresh yeast, active dry yeast, instant yeast, malt pulque and to observe its evolution and progress to pass the time.