Browsing by Author "Baculima Tenesaca, Jose Mauricio"

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Análisis del perfil lipídico en deportistas de la Federación Deportiva del Azuay mediante la aplicación de un modelo econométrico
(2018) Macero Mendez, Reina Maria; Baculima Tenesaca, Jose Mauricio; Cañar Lojano, Hugo Anibal; Cárdenas Carrera, Jenny Carola
In the present study, an economic model was applied to verify if the proposed topic "lipid profile analysis" is viable or not, in order to have a different perspective that guarantees the study proposed by the researchers, this, so that the research of the reliable sea avoiding time and money, both for the Sports Federation of Azuay research projects. The hypothesis is discussed that when performing a physical activity it helps to modulate the lipid profile improving the lifestyle of those who practice a sport. Lipids are a source of energy for the exercise that is performed. In each sport discipline different exercises are performed at a varied intensity, duration and frequency, therefore, the lipid profile may vary. The economic program Gretl was used, determining that the subject is viable and the research can be carried out in the SPSS version 22 program. The impact of cholesterol (HDL-C and LDL-C) and the factors that influence cardiovascular diseases were determined.
Marcadores de daño muscular en deportistas jóvenes de la Federación Deportiva del Azuay, Ecuador
(2021) Macero Mendez, Reina Maria; Cárdenas Carrera, Jenny Carola; Baculima Tenesaca, Jose Mauricio; Agreda Orellana, Ivanna Solmayra
The objective of the study was to identify the presence of muscle damage in athletes from the Azuay Province, Ecuador, by measuring enzyme activity. To this aim, a clinical, descriptive and cross-sectional investigation was carried out on 220 athletes aged between 14 and 18 years (average 17.3 years), predominantly male (64.1%), belonging to 11 sports disciplines, whose blood values for lactate dehydrogenase, creatine kinase and creatine kinase isoenzyme MB were determined. The main results showed that, with a length of sports practice between one and three years (39.1%) and a training frecuency of three times per week (54.5%), athletes with normal values of muscle markers predominated. Swimming was the sport in which a greater number of athletes with alterations in serum creatine kinase and preparatocreatine kinase isoenzyme MB values were identified. It is concluded that female sex and the practice of systematic physical activity for a period of less than one year and with a training frequency less than three times a week were the general characteristics that had a negative impact on the serum values of the identified muscle damage markers.
Parásitos en expendedores y hortalizas de los mercados públicos. Cuenca 2015
(2019) Baculima Tenesaca, Jose Mauricio; Alvarez Serrano, Marlene Elizabeth; Zeas Guzman, Ruth Catalina
Objective: determine the presence of parasites in sellers and vegetables of the public markets of CuencMaterials and methods: it is a transversal analytical study. The sample consisted of 144 sellers; it was made in four markets in Cuenca. Initially the merchants were informed about the characteristics of the investigation, the informed consent was requested, a survey was applied and a stool sample was requested, later a lettuce and some parsley were purchased for their respective analysis. The faecal matter was subjected to a coproparasitological examination and stool concentrate using the simplified Ritchie method, fresh technique with saline solution and lugol, and for the observation through a microscope; the vegetables were placed separately in a beaker with 400 ml of distilled water for 24 hours, later about 8 ml of this water was placed in a test tube and it was centrifuged, the sediment was observed with microscope. The processing of samples met the standards of quality and biosafety. The data were analyzed using the IBM SPSS Statistics 20 program and the Epi info 7 program (trial versions). Results: the presence of parasites in sellers is determined by 68.10%, the main protozoa observed are Entamoeba histolytica 19.03% cysts and 16.45% Cryptosporidium parvum oocytes. The parasite contamination in parsley was 44.40% and in lettuce 38.90%. In both products, there is the presence of filariform larvae of Uncinaria spp Conclusions: the presence of parasites in sellers and products is observed. The most frequent intestinal parasites are the cysts of Entamoeba coli and oocytes of Criptosporidium parvum. In the vegetables, the presence of the filariform larvae of Uncinaria spp is prominent. Keywords: parasites, food parasitology, food sample, vegetables, specimen handling, public markets.