Please use this identifier to cite or link to this item:
http://dspace.ucuenca.edu.ec/handle/123456789/8136
Title: | Deterioro de la vitamina C durante el proceso de deshidratación |
Authors: | Vintimilla Moscoso, Carmen Escudero Egas, Jorge |
metadata.dc.contributor.advisor: | Cardoso Martínez, Edgar Gustavo |
Keywords: | Deshidratacion Vitaminas Alimentos Ingenieria Quimica |
Issue Date: | 1991 |
metadata.dc.ucuenca.paginacion: | 172 páginas |
metadata.dc.description.city: | |
Series/Report no.: | TQ;120 |
metadata.dc.type: | bachelorThesis |
Description: | |
metadata.dc.description.degree: | |
URI: | http://dspace.ucuenca.edu.ec/handle/123456789/8136 |
Appears in Collections: | Tesis de Pregrado |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Tesis Digital.pdf | 65.81 kB | Adobe PDF | View/Open |
This item is protected by original copyright |
This item is licensed under a Creative Commons License
Centro de Documentacion Regional "Juan Bautista Vázquez" | ||||||||||
|