Turismo-Pregrado

Permanent URI for this collectionhttps://dspace-test.ucuenca.edu.ec/handle/123456789/65

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Browsing Turismo-Pregrado by Author "Galarza Torres, Marcela Alexandra"

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    Accesibilidad para personas con discapacidad visual en hoteles boutique de la ciudad de Cuenca. Análisis de casos: Hotel Mansión Alcázar y Hotel Santa Lucía
    (2015) Mejía Guaraca, Jackeline Monserrath; Galarza Torres, Marcela Alexandra
    The present investigation is an analysis of accessibility for people with visual disabilities in Boutique Hotels in the city of Cuenca, for this had been selected two cases:MansiónAlcázar Hotel and SantaLucía Hotel. It was based on the "Guide to accessibility for people with visual disabilities" done by ONCE. This work consisted in a fieldwork, where each area from the hotels was studied following the parameters established in the guide, usinga rating system fulfill or non-fulfill. At the end of the investigation it was determined that Mansion Alcazar Hotel has a degree of accessibility of 70%, while Santa Lucia Hotel reaches 80% accessibility.
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    Análisis de la aplicación de buenas prácticas ambientales en el Bar Restaurant Sports Planet de la ciudad de Cuenca. Manual de buenas prácticas ambientales
    (2013) Reibán Benenaula, Ana Belén; San Andrés Becerra, Carlos Miguel; Galarza Torres, Marcela Alexandra
    This is a work that has as basis an on-site investigation in the environmental area; specifically, in a restaurant in the city of Cuenca. This work establishes the parameters upon which a mitigating proposal is being elaborated to deal with wrong environmental practices. The object of study is a bar-restaurant named Sports Planet, located in the commercial center Millennium Plaza. This is a thematic restaurant of Tex Mex food focused on sports in general. It’s been decided to study and to identify in which way the daily routine activities are being conducted in order to discern whether these activities are being respectful of the environment and are aiding in its preservation. The investigation is divided in four sections. Each section deals with a different topic of analysis, and even thought their different each section builds on the investigation as a whole. The first part is developed upon a general study by the Commission of Environmental Management of the City of Cuenca, its background, its duties and objectives, and the environmental policy it conducts; these points will draw the guidelines that will drive our investigation. The restaurant has been divided in two areas in order to facilitate its analysis. The first area is the administrative part that will be discussed in the second section of this dissertation. It is in this latter part where the erroneous environmental practices, which take place in the daily routine of the restaurant, will be identified. In the same manner and following the same scheme, the environmental problems that are being generated in the operative area will be identified in the third section of this investigation. Finally, we will give our critical point of view about the management of the daily activities of the restaurant. This will be done on the fourth part of this investigation. In addition to this constructive criticism, a manual for good environmental practices will be proposed. The objectives of this manual will be the lowering of environmental contamination and the conscientization of the employees about respect for nature.
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    Análisis de la aplicación de buenas prácticas de Turismo sostenible dirigido a 10 talleres artesanales de la isla Santa Cruz provincia de Galápagos, 2019
    (2020-06-23) Heras Altamirano, Allison Michelle; Galarza Torres, Marcela Alexandra
    The analysis of Good Practices application in sustainable tourism aimed at 10 craft workshops in Santa Cruz Island, Galapagos Province, 2019, has shown that most crafts do not have the necessary tools for the fulfillment of a true sustainable development as to allow efficient savings of energy and water resources and an appropriate awareness of their employees related to, social and cultural and environmental issues, which is why this analysis is necessary, because it is a tool that allows artisans to adopt sustainable management practices, in a simple and effective way. Based on principles that aim to minimize negative impacts and maximize the benefits of the activity in the socio-cultural, environmental and business environment. That is why the Rainforest Alliance's Sustainable Tourism Best Practices guide is a source of development for several companies; its importance lies in sustainable development, generating a greater conservation and resource preservation impact obtaining economic and social benefits.
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    Analisis de la certificación de sostenibilidad turística smart voyager en el Ecuador: logros y beneficios
    (2012) Pesántez Rubio, Jorge David; Galarza Torres, Marcela Alexandra
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    Análisis de la difusión realizada por los tour operadores y centros de información turística de la ciudad de Cuenca respecto del acuerdo ministerial No. 006 en el Parque Nacional Cajas
    (2013) Vázquez Moreno, Claudia Mariela; Martínez Cobo, Andrea Carolina; Galarza Torres, Marcela Alexandra
    This academic paper is an analysis of the awareness raised by the Ministry of Environment, Ministry of Tourism, Tourism Foundation to Cuenca, Cajas National Park, tour operators and touristic information center of CuencaiTur regarding the MinisterialAgreementN°.006relatedtoCajasNationalPark.Wehave usedasareferencetheForestandConservationofNatural Areas andWildLife Act,environmentallawandtheSpecialRegulationsof TourisminProtectedNaturalAreas(RETAP,Spanishacronym).Said sources have helped us identify the point of view of visitors, public officers, and private companies workingin both touristic and environ- mentalareas,whoseektotakeadvantageandspreadthefree-ofcost entrytoCajas National Parkandthebenefitsarisingfromthis governmentinitiativetoencouragetourismandacknowledgesaidof PNC and disseminate nationally.
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    Análisis de la gestión ambiental del Bioparque y Zoológico de Cuenca
    (2013) Pulla Ojeda, Juan Carlos; Sánchez Martínez, Gabriel Eduardo; Galarza Torres, Marcela Alexandra
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    Análisis de la gestión del turismo de la comunidad de Oñacapac del cantón Saraguro de la provincia de Loja
    (2013) Matute Farfán, Mayra Alexandra; Poma Sigcho, Jaime Roberto; Galarza Torres, Marcela Alexandra
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    Análisis de la guía de buenas prácticas ambientales del restaurant Las Campanitas
    (2013) Guncay Ríos, Karina Paola; Vintimilla Romo, Jaime Stalin; Galarza Torres, Marcela Alexandra
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    Análisis de la importancia de la gastronomía tradicional del mercado 25 de junio de Gualaceo como apoyo a la actividad turística en su cantón
    (2013) Gordillo Pérez, Nelson Wilfrido; Rodríguez Vite, Sara; Galarza Torres, Marcela Alexandra
    Tourism is a big business, is one of the most important economic areas of the world and in lot of zones, the only principal source of inversion and employment. Ecuador has innumerable zones with a big touristic attractive that stand out because of the varied culture and big biodiversity. The city of Gualaceoconcentrate inside all the unimaginable touristic beauty: colonial architecture, historic richness, cultural traditions, extreme sports, natural reserves, craft activities, and traditional gastronomy. Gualaceo city is one of the most important touristic attractive of the Azuay province, because of the location has special climate and landscapes, unique in the region. The population work as farmers and livestock, that at the beginning it was considered as the most important income source, but because of the skills of the people to make handicrafts and typical manufactures and the permanent affluence of tourists make it an important income nowadays because of the quality. The Gastronomy initiate with the appearance of the man in the Earth, and with this a attractive to visit a particular destiny.the cultivation of several products as well, which in this moment the people eat it alone or raw, but the invention of the fire initiate the evolution and creation to satisfy the food needs, and nowadays it becomes an important commercial and touristic development
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    Análisis de la problemática del turismo sexual en la provincia del Azuay
    (2011) Cárdenas Moscoso, Blanca Eliana; Galarza Torres, Marcela Alexandra
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    Análisis de las buenas practicas ambientales de el Restaurante el Campo, propuesta de un manual
    (2013) Baculima Alvarracín, Jorge Hernán; Georcke Moreno, José Ricardo; Galarza Torres, Marcela Alexandra
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    Análisis de los portales web de los hoteles boutique en la ciudad de Cuenca
    (2013) Plaza Marín, Tania Patricia; Auquilla Melendres, Carlos Andrés; Galarza Torres, Marcela Alexandra
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    Análisis de satisfacción del cliente en el restaurante Oliveto y propuesta para su fortalecimiento en el período junio-julio 2013
    (2013) Escobar Aguirre, Janneth Patricia; Tapia Ponce, Jorge Eduardo; Galarza Torres, Marcela Alexandra
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    Análisis del papel que desempeño el sector público en el programa de capacitación para técnicos de turismo rural en el cantón Logroño
    (2013) Toledo Vintimilla, Victoria Jackeline; Bartels Alvarado, Cristina Nataly; Galarza Torres, Marcela Alexandra
    In the present work it is a deep analysis of Public offices and services for different government programs as in this case it is the SETEC which is an office dedicated to train and teach organize groups with governmental founds. This particular work is focus on the program in the Logroño community and had as a professional consultant South Land Touring, During the present work it is a description of all the activities through the program with a particular attention on the final performance of each program goal. Also the main idea is to bring new ideas to help to improve future projects and programs.
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    Análisis del proceso de gestión ambiental del Parador Ecoturístico "Termales de las Nieves del Cielo" de la parroquia Guapán, cantón Azogues
    (2013) González Verdugo, Tannya Cecilia; Viteri Ochoa, María Fernanda; Galarza Torres, Marcela Alexandra
    The present essay: ANALYSIS OF THE ENVIRONMENTAL MANAGEMENT ECO RESORT INN "SNOW THERMAL GATES OF HEAVEN" THE PARISH Guapan, AZOGUES CANTON, develops the importance that is taking environmental management in tourism. In this Parador develop activities according to the conservation of the environment, with the use of wind power, and solar panels. Importantly, the waters that run this hostel are known to be medicinal springs, help prevent and improve the health of people. We analyzed some concepts of Environmental Management, Tourism, and Ecotourism. As well as the structure of the Parador Eco tourism and environmental processes that take place during the development of the various activities that occur in it. The importance of tourism and eco resorts and both positive and negative influence on the environment.Complexes whether tourist or eco-tourism, contribute to the economy of the countries, and generated employment opportunities and improve the quality of life of people. Today we speak of economic development, which is aimed at every activity must be environmentally clean, to give the proper use of the different resources and grows "green tourism" that takes place in natural areas and the most cases develop environmental impact studies and corresponding management plans to be engaged in activities that conserve and preserve the environment.
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    Análisis del proceso de reactivación turística a partir de la pandemia por Covid 19 en el Parque Nacional Cotopaxi. Periodo marzo 2020 - marzo 2021
    (Universidad de Cuenca, 2022-11-23) Pineda Delgado, Erika Michelle; Trujillo Vimos, Samantha Elizabeth; Galarza Torres, Marcela Alexandra
    Cotopaxi National Park is one of the most visited references of nature tourism nationwide, attracting visitors for its variety of natural attractions. In 2019 it was the fourth most visited area in the country, however, with the arrival of the Covid-19 pandemic in March 2020 it was forced to close its doors to tourists for an indefinite period. For this reason, the authorities and the main tourist actors of the park encountered the need to seek and implement strategies that will help the progressive reactivation of tourism, these same strategies being necessary to continue with tourism. Therefore, the purpose of this research project is to analyze the process of reactivation of tourism in the Cotopaxi National Park in the face of the event of the pandemic in the period March 2020 - March 2021, through a qualitative approach with descriptive scope and the creation of networks to reach the results that showed if the measures implemented served to reactivate tourism in the park or if other strategies should be taken, also to analyze the perceptions of tourism actors in relation to the measures taken for this reactivation. Keywords: Cotopaxi national park. Tourism reactivation. Tourism actors. Pandemic. Covid 19. Strategies. Biosecurity measures.
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    Análisis del turismo industrial en la provincia del Azuay como alternativa de desarrollo turístico
    (2011) Carmilema Asmal, Angélica María; Galarza Torres, Marcela Alexandra
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    Análisis los atractivos turístico mas visitados del sector Llaviuco del parque nacional Cajas año: 2012
    (2012) Pinos Alvarado, Gearly Elizabeth; Galarza Torres, Marcela Alexandra