Please use this identifier to cite or link to this item:
http://dspace.ucuenca.edu.ec/handle/123456789/8060
Title: | Análisis bromatológico de productos finos de charcutería que se consumen en la ciudad de Cuenca |
Authors: | Salazar P., Nelly Culquer L., Josefina |
metadata.dc.contributor.advisor: | Valdivieso Vintimilla, Rolando |
Keywords: | Alimentos Carnicos Analisis Bromatologico Bioquimica Y Farmacia |
Issue Date: | 1984 |
metadata.dc.ucuenca.paginacion: | 89 páginas |
metadata.dc.description.city: | |
Series/Report no.: | TBQ;124 |
metadata.dc.type: | bachelorThesis |
Description: | |
metadata.dc.description.degree: | |
URI: | http://dspace.ucuenca.edu.ec/handle/123456789/8060 |
Appears in Collections: | Tesis de Pregrado |
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This item is licensed under a Creative Commons License
Centro de Documentacion Regional "Juan Bautista Vázquez" | ||||||||||
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