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dc.contributor.authorChica Martinez, Eduardo Jose
dc.contributor.authorJaimez Arellano, Ramon Eduardo
dc.contributor.authorCedeño Garcia, George Alexander
dc.contributor.authorPeña Monserrrate, Geover
dc.contributor.authorArteaga Alcivar, Francisco Javier
dc.contributor.authorBarragán Rosado, Luigy Antonio
dc.date.accessioned2023-07-31T19:41:26Z-
dc.date.available2023-07-31T19:41:26Z-
dc.date.issued2023
dc.identifier.issn0304-4238
dc.identifier.urihttp://dspace.ucuenca.edu.ec/handle/123456789/42532-
dc.identifier.urihttps://www.sciencedirect.com/science/article/pii/S030442382300506X?via%3Dihub
dc.description.abstractAdverse effects caused by drought on cacao seedlings can produce significant yield losses and require a better understanding of plant-tolerance mechanisms in order to overcome them. The selection of drought-tolerant rootstocks is a key strategy to achieve greater resilience in water-limited environments. This study aimed to assess leaf ecophysiological responses and growth of four rootstocks and 24 rookstock-scion combinations to water deficit. Leaf stomatal conductance (gs), leaf water potential (Ψleaf) and relative quantum yield of PSII (ΦPSII) were measured in irrigated and non-irrigated seedlings. Data were recorded 14 and 20 days after irrigation was suspended in the non-irrigated seedlings. Biomass of leaf, stem and root as well root volume were determined 24 days after irrigation was withheld. The EET-400 rootstock showed significantly higher values of Ψleaf at both 14 and 20 days under water deficit. This rootstock and IMC-67 showed the highest gs after 14 days without irrigation The relationship between Ψleaf and gs showed that the combinations of rootstock EET-400 with scions EET-575, EET-576 and EETP-800 exhibited the highest values of gs and Ψleaf. The lower root volumes found under the water deficit condition in EET-400 and IMC-67 demonstrate that tolerance to water deficit by cacao rootstocks is not influenced by a greater contact surface of the root with the soil.
dc.language.isoes_ES
dc.sourceScientia Horticulturae
dc.subjectDrought tolerance
dc.subjectLeaf water potential
dc.subjectCacao physiology
dc.subjectSelection of genotypes
dc.subjectCacao seedling
dc.titleThe effect of water deficit on leaf stomatal conductance, water relations, chlorophyll fluorescence and growth of rootstock-scion combinations of cacao
dc.typeARTÍCULO
dc.ucuenca.idautor0000-0002-5897-5631
dc.ucuenca.idautor0000-0001-9734-419X
dc.ucuenca.idautor1310086531
dc.ucuenca.idautor0912795101
dc.ucuenca.idautor1311956823
dc.ucuenca.idautor0000-0001-8415-0775
dc.identifier.doi10.1016/j.scienta.2023.112335
dc.ucuenca.versionVersión publicada
dc.ucuenca.areaconocimientounescoamplio08 - Agricultura, Silvicultura, Pesca y Veterinaria
dc.ucuenca.afiliacionJaimez, R., Universidad Técnica de Manabí, Manabi, Ecuador
dc.ucuenca.afiliacionChica, E., Universidad de Cuenca, Facultad de Ciencias Agropecuarias, Cuenca, Ecuador
dc.ucuenca.afiliacionPeña, G., Instituto Nacional de Investigaciones Agropecuarias (INIAP) Estación Experimental Tropical, Portoviejo, Ecuador
dc.ucuenca.afiliacionArteaga, F., Universidad Técnica de Manabí, Manabi, Ecuador
dc.ucuenca.afiliacionCedeño, G., Universidad Técnica de Manabí, Manabi, Ecuador
dc.ucuenca.afiliacionBarragán, L., Mars La Chola CL(MLCH), Guayaquil, Ecuador
dc.ucuenca.correspondenciaJaimez Arellano, Ramon Eduardo, ramon.jaimez@utm.edu.ec
dc.ucuenca.volumenVolumen 321
dc.ucuenca.indicebibliograficoSCOPUS
dc.ucuenca.factorimpacto0.838
dc.ucuenca.cuartilQ1
dc.ucuenca.numerocitaciones0
dc.ucuenca.areaconocimientofrascatiamplio4. Ciencias Agrícolas
dc.ucuenca.areaconocimientofrascatiespecifico4.1 Agricultura, Silvicultura y Pesca
dc.ucuenca.areaconocimientofrascatidetallado4.1.1 Agricultura
dc.ucuenca.areaconocimientounescoespecifico081 - Agricultura
dc.ucuenca.areaconocimientounescodetallado0811 - Producción Agrícola y Ganadera
dc.ucuenca.urifuentehttps://www.sciencedirect.com/journal/scientia-horticulturae
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