Please use this identifier to cite or link to this item:
http://dspace.ucuenca.edu.ec/handle/123456789/18033
Title: | Evaluación de diferentes niveles de harina de yuca en dietas para pollos de carne |
Authors: | Zambrano CLavijo, Juan Carlos |
metadata.dc.contributor.advisor: | Sánchez Molina, Luis Romeo |
Keywords: | Pollos De Carne Alimentacion Harina De Yuca Alimentacion Valle |
Issue Date: | 2001 |
metadata.dc.ucuenca.paginacion: | 88 páginas |
metadata.dc.description.city: | |
Series/Report no.: | TV-145 |
metadata.dc.type: | bachelorThesis |
Description: | |
metadata.dc.description.degree: | |
URI: | http://dspace.ucuenca.edu.ec/handle/123456789/18033 |
Appears in Collections: | Tesis de Pregrado |
Files in This Item:
File | Description | Size | Format | |
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nodisponible.pdf | 14.4 kB | Adobe PDF | View/Open |
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